WITCHIN’ KITCHEN | STRAWBERRY POUNDCAKE RECIPE

Bohemian Magic Studios Presents
Witchin’ Kitchen | Strawberry Poundcake Recipe
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Hello Magickal Beings!
This video was intended for last year’s Strawberry Moon Celebration (2017), where we had visited Alstede Farm in Chester, NJ to pick some strawberries. As most of you know, a majority of the recipes and footage I had taken last summer, had to be placed on the back burner as I planned my extremely detailed wedding day. However, fret not! None of that footage has been discarded or disregarded as scrap. I have instead decided to edit and upload the videos anyway, during their appropriate season, as bonus content. So I hope you enjoy these nonetheless, even if they’re a bit late 😉
Now without further adieu, here is a Strawberry Poundcake Recipe that I tried with the strawberries we had picked last strawberry moon.

This recipe was a bit more involved than the Strawberry Fruit Leather Recipe that I posted last week! I would like to thank LoveFoodies.com for the recipe, it is one of the recipes I have pinned to my Strawberry Moon pinterest boards. The recipe I used is courtesy of www.LoveFoodies.com.

Ingredients:
3/4 cup or 175 g softened butter
1/4 cup or 60 ml milk
1 1/2 cups or 290 g regular sugar
3 eggs (lightly beaten)
9 oz or 250 g Fresh Strawberries, mashed
1 3/4 cups or 225 g Plain / All purpose flour (sieved)
1 tsp baking powder
1/2 tsp salt
1 teaspoon Vanilla Extract
You’ll also need a Kitchen Aid Mixer, and a greased baking loaf pan.

Watch the video above for complete instructions! I hope you are able to try this recipe for this strawberry moon, as I hope to make it again this year to celebrate. I hope to keep this esbat tradition going throughout the years 🙂I hope you enjoyed hanging out with me and my little fairy friends. They definitely enjoyed the sweet treat we made today!

Find more of my favorite recipes and boards for the Sabbats & Esbats on my pinterest page HERE!
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